L'ensemble de couteaux

$ 295

$ 495

A set of 4 knives, kitchen shears, and sharpening steel, all held within an Acacia wood block.

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Aperçu + -

6 outils essentiels en acier allemand pour votre cuisine, rangés dans un bloc magnétique.

Dernière chance d'acheter nos deux couleurs en édition limitée : Fumée et Mûrier (elles seront bientôt retirées !)

Ce qui est inclus:

Couteau de chef 8"
Couteau Santoku de 7 pouces
Couteau à pain de 8 pouces
Couteau d'office de 3,5 pouces
Ciseaux de cuisine
Aiguiseur
Bloc à couteaux magnétique en bois d'acacia

Gagnant du Red Dot Award 2022 : Conception de produits.

Remarque : le ton du bois d'acacia varie. Les blocs peuvent être légèrement plus clairs ou plus foncés que les blocs illustrés. Le bloc à couteaux Sucre est fait du même bois d'acacia et est recouvert de blanc à l’extérieur avec un intérieur en bois tendre qui est doux pour les couteaux. Le ton Sucre peut paraître légèrement différent ou plus crème en personne.

What's Included + -

8” Chef's Knife
7” Santoku Knife
8” Bread Knife
3.5” Paring Knife
Kitchen Shears
Sharpening Steel
Magnetic Knife Block (Acacia Wood)

Details + -

13° double bevel edge (serrated knives have a single bevel edge)
56 Rockwell hardness, a standard for everyday knives. Easy to sharpen and less likely to chip.
Dishwasher safe

Chef's Knife

8" Blade (13" with handle)
0.622 lbs

Santoku Knife

7" Blade (12.5" with handle)
0.566 lbs

Bread Knife

8" Blade (13" with handle)
0.544 lbs

Paring Knife

3.5" Blade (7.5" with handle)
0.224 lbs

Kitchen Shears

4" blades (7" with handles)
0.244 lbs

Sharpening Steel

9" rod (14" with handle)
0.648 lbs

Magnetic Block

3"d x 10"w x 14"h (including knives)
Exterior: acacia
Interior: pine (soft and gentle on knife blades)

X50CrMoV15 German Steel

X — Stainless Steel - High-grade durable German Steel.
50 — Carbon Content - 0.5% carbon offers good hardness, which results in good edge retention. The blade stays sharper, longer.
Cr — Chromium - Ensures high rust resistance in the finish of the blades.
Mo — Molybdenum - Increases toughness and reduces the likelihood of chipping.
V — Vanadium - Improves grain structure and durability to reduce wear.
15 — Chromium Content - 15% chromium increases the resistance to oxidation and corrosion and allows the classification of ‘stainless steel'.

Note: Acacia wood varies in tone. Blocks may be slightly lighter or darker than blocks pictured. The Sugar (white) Knife Block has a white coated exterior and is made of the same acacia wood and soft wood interior that is gentle on knives. The Sugar tone may appear slightly different or more cream in person.

Use & Care + -

Wash your knives before first use.
Use the back or topside when scraping food off your cutting board. Using the sharp side will dull your blade.
To keep knives sharp, hand-washing is recommended. All Kilne knives are dishwasher safe.
Use a wood or plastic cutting board. Cutting onto metal, glass or stone surfaces can dull or damage knives.
Cutting frozen foods can also damage your knives.
Store knives in a knife block or on a magnetic strip to keep them sharp and protected. Keeping knives loose in drawers can cause premature wear and tear.
Although Kilne knives are designed to stay sharper longer, we still recommend you sharpen or hone them often. See FAQ for more details.
Wipe magnetic block clean with a damp cloth (do not submerge or soak).

Reviews + -

Shipping & Returns† + -

Shipping is free on all orders across the US (domestic only) and Canada. Orders typically ship within 2 business days and arrive within 5 business days. Currently, Kilne cannot ship to PO boxes. See Shipping & Returns page for more information on shipping and exceptions.

"They’re not only well worth the price, but a better deal than many of the similarly priced department store knife blocks that may offer more blades, but at significantly less quality."

"We've found it: a user-friendly knife set that's straightforward and simple to use for home cooks, without compromising on quality. [The Knife Set] has everything you need to whip-up your favorite home cooked meals without breaking the bank."

"The whole set has been a lifesaver. The handle is comfy and easy to grip. I can personally attest that these bad boys cut like a dream, I can already tell that they’re going to stay sharp in the months to come."

Essai de 100 jours • Retours sans frais • Garantie à vie

Name: L'ensemble de couteaux
Brand: Kilne
SKU: KNIFEBMAG-6PC
Price: 295.0 CAD
Availability: InStock

Why Canadians Love Kilne

Sharpness That Lasts

The chromium German steel blades feature a 13-degree angle edge designed to make fine cuts and stay sharp.

Fully Forged Construction

A single bar of steel is heated and hammered into shape, creating a durable, long-lasting blade.

Full Tang Blade

One piece of steel through the blade and into the handle, providing balance and eliminating weak spots.

Love at First Slice

Tackle any culinary venture with four essential award-winning knives, kitchen shears and a sharpening steel.

The Chef's Knife

The the most versatile of kitchen knives. Great for fine cuts using the tip of the blade, everyday chopping, and heavy lifting like slicing through your favourite cut of meat. Use the broad, flat blade to crush garlic or bruise foods like lemongrass.

The Santoku Knife

Santoku can be translated as ‘three virtues/uses’. It's a great multi-purpose knife for mincing, dicing and slicing. A flatter, more linear, cutting edge limits rocking and ensures a more even landing from knife heel to tip, ideal for single downward cuts.

The Bread Knife

This serrated blade can slice all kinds of baked goods, cut tomatoes and soft fruits, or trim a pineapple or melon. Slice cheese and salami, or even carve up a roast in a pinch. Try shredding lettuce and cabbage too.

The Paring Knife

This smaller blade offers greater precision than larger knives, for finer cuts, exact slices, and delicate tasks like peeling, trimming, and removing seeds. It’s an ideal choice for small fruits and vegetables like strawberries and brussel sprouts.

The Shears

Perfect for herbs or cutting meat, such as sausage or steak, into bite-sized pieces. Use beyond the kitchen in the garden to cut flowers or greens and for odd jobs around the house.

The Sharpenoing Steel

This underrated tool aligns or ‘hones’ the knife blade, without removing steel (unlike a sharpener), for quick and easy alignment to keep blades sharp and cutting well.

The Magnetic Block

This sleek acacia wood block has a small footprint on countertops and is designed with soft wood inside that's gentle and won't dull your knives. Strong side magnets allow you to attach extra knives to either side of the block.