Couteau à pain

Tranchez une multitude de produits de boulangerie - des baguettes, brioches, bagels et biscuits, aux gâteaux, pâtisseries et plus encore.

Utilisez-le pour plus que du pain : coupez des tomates et des fruits à chair tendre, ou encore taillez un ananas ou un melon. Coupez du fromage, tranchez du salami ou même découpez un rôti en un clin d'œil. Essayez également de râper de la laitue et du chou.

Caractéristiques:

• 8" lame dentelée en acier allemand chromé
• Lame entièrement forgée et pleine soie (une pièce d'acier forme la lame et traverse le manche)
• Poignée ergonomique

Great for more than bread: cut tomatoes and soft fruits, or trim a pineapple or melon. Cut cheese, slice salami, or even carve up a roast in a pinch. Try shredding lettuce and cabbage too.

• 8" Blade (13" with handle)
• 13° single bevel edge
• 56 Rockwell hardness, a standard for everyday knives. • Easy to sharpen and less likely to chip.
• 0.54 lbs
• Dishwasher safe

X50CrMoV15 German Steel
X — Stainless Steel: High-grade durable German Steel.
50 — Carbon Content: 0.5% carbon offers good hardness, which results in good edge retention. The blade stays sharper, longer.
Cr — Chromium: Ensures high rust resistance in the finish of the blades.
Mo — Molybdenum: Increases toughness and reduces the likelihood of chipping.
V — Vanadium: Improves grain structure and durability to reduce wear.
15 — Chromium Content: 15% chromium increases the resistance to oxidation and corrosion and allows the classification of ‘stainless steel'.

• Wash your knives before first use.
• Use the back or topside when scraping food off your cutting board. Using the sharp side will dull your blade.
• To keep knives sharp, hand-washing is recommended. All Kilne knives are dishwasher safe.
• Use a wood or plastic cutting board. Cutting onto metal, glass or stone surfaces can dull or damage knives.
• Cutting frozen foods can also damage your knives.
• Store knives in a knife block or on a magnetic strip to keep them sharp and protected. Keeping knives loose in drawers can cause premature wear and tear.
• Although Kilne knives are designed to stay sharper longer, we still recommend you sharpen or hone them often. See FAQ for more details.

Shipping is free on all orders across Canada. Orders typically ship within 7 business days. Currently, Kilne cannot ship to PO boxes.