Cisailles de cuisine

$ 60

A powerhouse tool, used in the kitchen and for odd-jobs around the house.

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Aperçu + -

Ces cisailles sont un outil puissant et facile à nettoyer. Parfait pour les herbes ou pour couper de la viande, comme des saucisses ou un steak, en bouchées. Utilisez-les au-delà de la cuisine pour de petits travaux dans la maison.

Caractéristiques:

Lames en acier allemand chromé de 4"
Lames entièrement détachables pour un nettoyage facile
Poignée ergonomique

Details + -

4" rod (7" with handles)
0.24 lbs
Dishwasher safe

X50CrMoV15 German Steel

X — Stainless Steel: High-grade durable German Steel.
50 — Carbon Content: 0.5% carbon offers good hardness, which results in good edge retention. The blade stays sharper, longer.
Cr — Chromium: Ensures high rust resistance in the finish of the blades.
Mo — Molybdenum: Increases toughness and reduces the likelihood of chipping.
V — Vanadium: Improves grain structure and durability to reduce wear.
15 — Chromium Content: 15% chromium increases the resistance to oxidation and corrosion and allows the classification of ‘stainless steel'.

Use & Care + -

Wash before first use.
Hand-washing is recommend, however, the shears are dishwasher safe.
Ensure shears are fully and securely reattached together after cleaning before using again.

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Shipping & Returns† + -

Shipping is free on all orders across the US (domestic only) and Canada. Orders typically ship within 2 business days and arrive within 5 business days. Currently, Kilne cannot ship to PO boxes. See Shipping & Returns page for more information on shipping and exceptions.