Love It
The blades are very sharp, great for chopping vegetables. I can't wait to try the other knives. I like the magnetic side of the board for holding knives for a short time.
"An impressive line-up of quality and affordable knives."
"Good knives are the foundation of any kitchen and this set delivers (it’s not just good, it’s fantastic).”
"Essential tools for your kitchen, Kilne offers something for every chef."
"They’re not only well worth the price, but a better deal than many of the similarly priced department store knife blocks that may offer more blades, but at significantly less quality."
"We've found it: a user-friendly knife set that's straightforward and simple to use for home cooks, without compromising on quality. [The Knife Set] has everything you need to whip-up your favorite home cooked meals without breaking the bank."
"The whole set has been a lifesaver. The handle is comfy and easy to grip. I can personally attest that these bad boys cut like a dream, I can already tell that they’re going to stay sharp in the months to come."
Multi-Award-Winning Design
With a purposeful and thoughtful approach to design, we aim to ensure all our products are high-quality and aesthetically-pleasing while emphasizing the usability & functionality of the overall user experience to guarentee top performance in the kitchen.
2023 Best New Product Awards Winner (Canada)
The Everything Pan was selected as a 2023 Best New Product in the Cooking Pan category determined by feedback in a national survey of over 12,600 Canadian consumers by BrandSpark International. The Best New Product Awards is North America’s #1 consumer-voted awards program, based 100 percent on the voice of consumers.
2023 Red Dot Award: Product Design Winner
With around 20,000 entries per year, the Red Dot Design Award is one of the biggest design competitions in the world. In an evaluation process lasting several days, submissions are thoroughly reviewed and assessed for their design quality and degree of innovation.
The Right Knife for Every Task
Built to last a lifetime and provide consistent results, quality
knives are a valuable investment for any kitchen.
8" Chef Knife
The ideal, versatile all-rounder, great for both fine
cuts and everyday heavy lifting. The upward curve
in the blade is meant for rocking cuts and allows
for efficient chopping, mincing, dicing and slicing.
3.5" Paring Knife
This smaller blade is perfect for finer cuts,
exact slices, and delicate and exact tasks like
peeling, trimming, and removing seeds.
7" Santoku Knife
A great overall multi-use knife with a slightly
thinner blade featuring a granton edge that keeps
food from sticking when chopping. A linear cutting
edge limits rocking when cutting, making the
Santoku better suited for single downward cuts.
8" Bread Knife
The sharp, serrated edge grips baked goods for
perfect slices every time. Beyond its traditional uses,
cut soft fruits like tomatoes, or slice the hard-skinned
fruits like pineapple and watermelon with ease.
Hone/Sharpening Steel
This long blade of pure honing steel is
ideal for quick and easy blade alignment
or 'honing' to keep knives sharp.
Kitchen Shears
With detachable blades, these are an easy-clean powerhouse
tool. Perfect for herbs or cutting meat—such as sausage or
steak—into bite-sized pieces. Use them beyond the kitchen
to cut stems in the garden or for odd jobs around the house.
5" Steak Knife
More powerful than your average table knife, they transition easily
from meal prep to the dinner table. The saw-like blade is great for all
types of meat (or meat alternatives) and perfectly versatile for cutting
everything from tomatoes and citrus fruit, to a baguette.
8" Chef Knife
The ideal, versatile all-rounder, great for both fine
cuts and everyday heavy lifting. The upward curve
in the blade is meant for rocking cuts and allows
for efficient chopping, mincing, dicing and slicing.
3.5" Paring Knife
This smaller blade is perfect for finer cuts,
exact slices, and delicate and exact tasks like
peeling, trimming, and removing seeds.
7" Santoku Knife
A great overall multi-use knife with a slightly
thinner blade featuring a granton edge that keeps
food from sticking when chopping. A linear cutting
edge limits rocking when cutting, making the
Santoku better suited for single downward cuts.
8" Bread Knife
The sharp, serrated edge grips baked goods for
perfect slices every time. Beyond its traditional uses,
cut soft fruits like tomatoes, or slice the hard-skinned
fruits like pineapple and watermelon with ease.
Hone/Sharpening Steel
This long blade of pure honing steel is
ideal for quick and easy blade alignment
or 'honing' to keep knives sharp.
Kitchen Shears
With detachable blades, these are an easy-clean powerhouse
tool. Perfect for herbs or cutting meat—such as sausage or
steak—into bite-sized pieces. Use them beyond the kitchen
to cut stems in the garden or for odd jobs around the house.
5" Steak Knife
More powerful than your average table knife, they transition easily
from meal prep to the dinner table. The saw-like blade is great for all
types of meat (or meat alternatives) and perfectly versatile for cutting
everything from tomatoes and citrus fruit, to a baguette.
Did You Know?
High quality knives are safer to use than dull or lower-quality knives. A sharp blade
requires less force to cut through food, reducing the risk of slipping and injuring yourself.
SHOP KNIFE SETS & KNIVES
knives are a valuable investment for any kitchen.
8" Chef Knife
The ideal, versatile all-rounder, great for both fine
cuts and everyday heavy lifting. The upward curve
in the blade is meant for rocking cuts and allows
for efficient chopping, mincing, dicing and slicing.
The ideal, versatile all-rounder, great for both fine
cuts and everyday heavy lifting. The upward curve
in the blade is meant for rocking cuts and allows
for efficient chopping, mincing, dicing and slicing.
3.5" Paring Knife
This smaller blade is perfect for finer cuts,
exact slices, and delicate and exact tasks like
peeling, trimming, and removing seeds.
This smaller blade is perfect for finer cuts,
exact slices, and delicate and exact tasks like
peeling, trimming, and removing seeds.
7" Santoku Knife
A great overall multi-use knife with a slightly
thinner blade featuring a granton edge that keeps
food from sticking when chopping. A linear cutting
edge limits rocking when cutting, making the
Santoku better suited for single downward cuts.
A great overall multi-use knife with a slightly
thinner blade featuring a granton edge that keeps
food from sticking when chopping. A linear cutting
edge limits rocking when cutting, making the
Santoku better suited for single downward cuts.
8" Bread Knife
The sharp, serrated edge grips baked goods for
perfect slices every time. Beyond its traditional uses,
cut soft fruits like tomatoes, or slice the hard-skinned
fruits like pineapple and watermelon with ease.
The sharp, serrated edge grips baked goods for
perfect slices every time. Beyond its traditional uses,
cut soft fruits like tomatoes, or slice the hard-skinned
fruits like pineapple and watermelon with ease.
Hone/Sharpening Steel
This long blade of pure honing steel is
ideal for quick and easy blade alignment
or 'honing' to keep knives sharp.
This long blade of pure honing steel is
ideal for quick and easy blade alignment
or 'honing' to keep knives sharp.
Kitchen Shears
With detachable blades, these are an easy-clean powerhouse
tool. Perfect for herbs or cutting meat—such as sausage or
steak—into bite-sized pieces. Use them beyond the kitchen
to cut stems in the garden or for odd jobs around the house.
With detachable blades, these are an easy-clean powerhouse
tool. Perfect for herbs or cutting meat—such as sausage or
steak—into bite-sized pieces. Use them beyond the kitchen
to cut stems in the garden or for odd jobs around the house.
5" Steak Knife
More powerful than your average table knife, they transition easily
from meal prep to the dinner table. The saw-like blade is great for all
types of meat (or meat alternatives) and perfectly versatile for cutting
everything from tomatoes and citrus fruit, to a baguette.
More powerful than your average table knife, they transition easily
from meal prep to the dinner table. The saw-like blade is great for all
types of meat (or meat alternatives) and perfectly versatile for cutting
everything from tomatoes and citrus fruit, to a baguette.
8" Chef KnifeThe ideal, versatile all-rounder, great for both fine
cuts and everyday heavy lifting. The upward curve
in the blade is meant for rocking cuts and allows
for efficient chopping, mincing, dicing and slicing. 3.5" Paring Knife
This smaller blade is perfect for finer cuts,
exact slices, and delicate and exact tasks like
peeling, trimming, and removing seeds. 7" Santoku Knife
A great overall multi-use knife with a slightly
thinner blade featuring a granton edge that keeps
food from sticking when chopping. A linear cutting
edge limits rocking when cutting, making the
Santoku better suited for single downward cuts. 8" Bread Knife
The sharp, serrated edge grips baked goods for
perfect slices every time. Beyond its traditional uses,
cut soft fruits like tomatoes, or slice the hard-skinned
fruits like pineapple and watermelon with ease. Hone/Sharpening Steel
This long blade of pure honing steel is
ideal for quick and easy blade alignment
or 'honing' to keep knives sharp. Kitchen Shears
With detachable blades, these are an easy-clean powerhouse
tool. Perfect for herbs or cutting meat—such as sausage or
steak—into bite-sized pieces. Use them beyond the kitchen
to cut stems in the garden or for odd jobs around the house. 5" Steak Knife
More powerful than your average table knife, they transition easily
from meal prep to the dinner table. The saw-like blade is great for all
types of meat (or meat alternatives) and perfectly versatile for cutting
everything from tomatoes and citrus fruit, to a baguette.
Did You Know?
High quality knives are safer to use than dull or lower-quality knives. A sharp blade
requires less force to cut through food, reducing the risk of slipping and injuring yourself.
What’s the Deal with German Steel?
Our knives are a 56 on the Hardness Rockwell C scale, a standard for everyday knives—including those used in many professional kitchens—and X50CrMoV15 German steel.
Breaking Down X50CrMoV15 German Steel
X
Stainless Steel High-grade German Steel. Easy to sharpen, with an edge that is more likely to roll over than chip, meaning it can generally be easily corrected by honing the blade (unlike sharpening, honing maintains and straightens the blade edge without removing metal)!
50
Carbon Content 0.5% carbon offers good hardness, which results in good edge retention. The blade stays sharper, longer.
Cr
Chromium Ensures high rust resistance in the finish of the blades.
Mo
Molybdenum Increases toughness and reduces the likelihood of chipping.
V
Vanadium Improves grain structure and durability to reduce wear.
15
Chromium Content 15% chromium increases the resistance to oxidation and corrosion and allows the classification of ‘stainless steel’.
Rave Reviews
Don’t just take our word for it—see what our customers have to say about our knives.
READ ALL REVIEWS
2nd Set Purchased
Purchased a set a few years ago for my older son — he was so impressed I purchased a second set for my younger son!
Well designed knife set
It was great to find such a well-designed, nicely balanced and finished knife set from a Canadian company. The customer service was exemplary and the set was delivered in record time; it was a gift for my nephew and he was delighted.
Best Knives
We have owned our Kilne knives for aver a year and we love using them. We love them so much that we recently bought 3 orders of the knife sets as gifts. When the about to be wed couple opened their gift, there were lots of Oooohs and Ahhhhs. We liked the steak knives so much that although we own a pretty good set, we will likely order the steak knives for ourselves - and maybe a second set to share with our kids. Way to go Kilne.
Love it!
I threw away all my other knives after getting this set. I had the original block with the steak knives, but now that they have the white version, it just turned it up a notch for me! So gorgeous in my kitchen plus it's Sharp, sturdy, no rusting, does the job!
Sleek knives with a smooth cut!
The Knife Set in Sugar is beautiful, especially the sleek knife block!! The knives and sharpening steel are very user friendly which is great for a home cook like me. Went in with no expectations and the knives were just gliding through things like potatoes and cabbage :)
My Favorite Knives
These knives are hands-down my favorite. I’ve used knives from loads of other brands and I always come back to Kilne. They’re comfortable, well-built and look amazing.
Holy Grail of Knives
I waited patiently for these knives to be available in white & it was absolutely worth the wait. They are incredibly functional, beautiful & you only have knives that you actually need.
Fabulous Chef’s Knife Set
These knives are a gorgeous combination of steel and wood. Precision tools for the professional and home chef that will make you want to spend even more time in the kitchen creating dishes for family and friends. Love the sharpness of the blades and cutting shears. A+ Rating on Form and Functionality!!!
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